Easiest Way to Make Perfect Chicken Salad

Chicken Salad. Chicken salad often finds its way to my summer menus, served on greens or a croissant. I think this one is just a little special. It's sweet and juicy from the apples and grapes, a little savory from the tarragon, crunchy from the pecans and celery, and lightened up a bit with some yogurt.

With chicken salad, the simplest recipes are the best. Don't use FF mayo, use light if you absolutely must. Hellman's or Duke's mayo yields the best results. You can cook Chicken Salad using 9 ingredients and 2 steps. Here is how you cook that.

Ingredients of Chicken Salad

1. It's 6 cups of cooked chicken.
2. Prepare 1/2 cup of chopped green onions.
3. You need 1 cup of crispy Chinese noodles (chop these so you don’t choke).
4. You need 1 cup of red seedless grapes.
5. You need of Salt (to taste).
6. It's 1 cup of chopped celery.
7. Prepare 1 of small can of crushed pineapple (drained).
8. It's 2 cups of Mayo.
9. You need 1/2 TBSP of lemon juice.

I love Miracle Whip but not in chicken salad. Chicken salad is a quick and nutritious meal. A fantastic choice for lunch or dinner, you can serve it as a sandwich, wrap, or pita filling, or on top of crispy lettuce. Since the creamy salad is also an excellent use for leftover and rotisserie chicken, it's also perfect for those times when you want to keep cooking to a minimum.

Chicken Salad instructions

1. See photo.
2. Mix together and chill.

Chicken salad can definitely fit into your healthy-eating plan—with a few tasty tweaks. Use lean, white breast meat to start. To cut back on the fat and calories from mayonnaise, incorporate mashed avocado, plain Greek yogurt or vegan mayonnaise (we love this brand on Amazon.) How much chicken do I need for chicken salad? It gives the chicken salad the perfect combination of chicken and mayo and other ingredients. The chicken salad is the perfect consistency.