Easiest Way to Make Appetizing Jerk Chicken

Jerk Chicken. Score chicken and season with salt. Spoon desired amount of jerk marinade over chicken and rub into scores. Jerk Chicken and Sweet Potato Hash with Poached Eggs and Mango-Habanero Hot Sauce.

I also add garlic and a kiwi to the marinade. Pat the chicken dry and place it on a rack set on a rimmed baking sheet. Rub the jerk marinade all over the chicken, making sure to get a good amount under the skin of the breast and thighs. You can have Jerk Chicken using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients of Jerk Chicken

1. Prepare 5 of Chicken Thighs.
2. You need 6 Tbs of Jerk Seasoning.
3. You need of Habanero Pepper.
4. Prepare of Chili Flakes.
5. Prepare of Olive Oil.

Remove the chicken from the refrigerator. Caribbean jerk chicken full of flavor and and a good amount of heat, using habaneros (or scotch bonnet chili peppers) and allspice. Make jerk chicken in oven or grill. Photography Credit: Elise Bauer What is Jerk Chicken?

Jerk Chicken step by step

1. Slice Chicken thighs diagonally. Turn and slice again as shown. Add seasoning to a bowl along with some fresh chili. Add olive oil until you have enough to dissolve the seasonings. Add chili flake if desired..
2. Marinade for at least an hour. Preheat your oven to 400 F. Allow chicken to come to room temp 20 minutes before cooking. (If it looks like you need more marinade... mix some more seasoning and oil. You want a good coating)..
3. I baked mine for 40 minutes in a preheated cast iron grill pan. (IF YOU OWN A CHARCOAL GRILL, USE IT. YOU’LL DO THIS DISH A LOT OF JUSTICE). Temp should register above 160 F when done..
4. I served mine alongside a fennel yogurt sauce that I made. Paired very well with it. As I said, it is extremely tasty on the grill, but if it’s 12 degrees F outside, this will work..

Jerk Chicken Marinade That lovely char, that spicy, sweet and salty taste….jerk chicken has such a distinct and delicious flavor, and now it's even simpler to make! This Easy Jerk Chicken recipe is made special by the flavor packed homemade jerk marinade - add this to your weekly meal rota and spice up your week! Hot, succulent Jamaican Jerk Chicken is a tropical treat. You'll love the heat and flavor of this fiery marinade. In a food processor, combine the onion, scallions, chiles, garlic, five-spice powder, allspice, pepper, thyme, nutmeg and salt; process to a coarse paste.