Recipe: Appetizing One Pan Peanut Chicken

One Pan Peanut Chicken. This One Pan Peanut Chicken recipe will help you feed the take out (and one pan dinner) craving in a healthy way. I have not found many things that I can't make on one pan!! Kinda digging this fewer dishes to wash gig.

Boil until they come to the surface, then take off the heat, drain, and set aside. Put the chicken into a large bowl. Sheet Pan Thai Coconut Peanut Chicken with Pineapple and Broccoli is a meal all in one baked in ONE PAN with quite possibly the best Thai Peanut Sauce ever complimented by sweet, slightly caramelized pineapple! You can cook One Pan Peanut Chicken using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of One Pan Peanut Chicken

1. You need 12 of chicken tenders.
2. It's 1/4 C of Peanut butter creamy or crunchy (melted see notes).
3. You need 1/4 C of water.
4. Prepare 2 t of soy sauce can use tamari or coconut aminos.
5. Prepare 1 t of apple cider vinegar.
6. You need 1 t of minced garlic.
7. You need 1/2 t of powdered ginger.
8. It's 1 bag of broccoli florets about 5 cups.
9. It's 2 C of shredded carrots.
10. You need of On Cooking Day.
11. You need 2 bags of frozen steamers brown rice.
12. It's 1/4 C of chopped chopped peanuts.

Great recipe for One Pan Peanut Chicken. I know my kids wont eat the. One-pan spicy Thai peanut chicken Chicken thighs cooked in a spicy Thai peanut sauce. If you like satay chicken, you'll LOVE this.

One Pan Peanut Chicken step by step

1. To Assemble Add first 6 ingredients to large zipper bag. Zip and squish to mix..
   
   
   
2. Open zipper bag with chicken and add broccoli and carrots. Zip and shake to mix. (I had to put my veggies in a different bag my bag wasn’t big enough for all of it, I will be mix both bags in a bowl together before placing on tray for cooking.).
   
   
3. To cook Pour chicken mixture onto large baking sheet sprayed with non-stick spray. Sprinkle with chopped peanuts. Bake 400 degrees for 20-30 minutes or until chicken is cooked through. Cook rice according to package directions..
4. Note- I did mix well, before putting in cookie sheet. May want to heat peanut butter some in the microwave before adding to bag to make it easier to work with this is the only change I would make to this. (10-15 sec in microwave not completely melted to wear its liquid.).

It takes moments to whisk up the spicy Thai peanut sauce and just over half an hour to bake. Pour half of the peanut sauce over the chicken and stir. Place the sweet potatoes, broccoli, red onion, bell pepper, and sugar snap peas on the prepared pan and toss with sesame oil as well as the remaining salt. Let the vegetables cook about half an hour, then nestle the peanut-coated chicken chunks in among the vegetables and return the pan to the oven. Bring a pan of water to the boil, then add the gnocchi.