Classic Chicken Salad. Chop cooked and cooled chicken and place into a large bowl with celery and onions. Mix dressing ingredients (per recipe below) in a bowl. It's simple, but with lots of flavor.
I've made it with a variety of different nuts - pecans, walnuts - and low-fat mayonnaise. A classic chicken salad recipe is always a favorite at a picnic, a barbecue, or an office potluck! Just a few ingredients can be transformed into a cold, creamy salad or filling for a homemade chicken salad sandwich or wrap! You can cook Classic Chicken Salad using 11 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Classic Chicken Salad
- It's 2 Cups of Cooked Chicken, shredded or finely chopped.
- It's 2 of Celery Stalks, chopped.
- It's 1 of Onion, finely chopped.
- You need 1 of Green Apple, finely chopped.
- Prepare 1 of Small Bunch of green onion, chopped.
- It's 3 of Garlic Cloves, finely chopped.
- Prepare 1 Cup of Mayo.
- You need 1/4 Cup of White Wine Vinegar.
- It's of Salt & Pepper.
- Prepare 1/4 Cup of Walnut, chopped (optional).
- You need 1/4 Cup of Raisins (Optional).
Remove skin and bones from chicken and discard. Place the diced chicken, celery, green onions and grapes in a large mixing bowl and stir to combine. In a medium-sized bowl, add the remaining ingredients to make the sauce and stir to combine. Pour the mayo sauce over the chicken salad and stir to combine and thoroughly coat the salad.
Classic Chicken Salad step by step
- In a large mixing bowl combine all ingredients and mix well..
- Adjust the seasoning and Enjoy!.
This old-fashioned recipe harkens back to our great-grandmother's day when a well-seasoned mix of chopped chicken and celery were bound together with homemade mayonnaise and a generous splash of fresh lemon juice. Boiled eggs and pickled relish were optional. In a medium bowl, stir together mayonnaise, lemon juice, and salt. Add chicken, celery, and almonds, stirring until well combined. Serve on bread with lettuce and tomato.
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