How to Make Tasty Chicken gravy over biscuits with green beans

Chicken gravy over biscuits with green beans. Once you achieve the desired consistency add cooked chicken. Add garlic, onion and chicken seasoning till you get the flavor you like. Serve with greenbeans or any other sides you like.

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Ingredients of Chicken gravy over biscuits with green beans

1. It's 1 can of biscuits.
2. It's 2 cans of greenbeans.
3. Prepare of Garlic seasoning, onion seasoning, salt, pepper.
4. It's of Flour.
5. Prepare of Milk.
6. Prepare of Chicken bouillon.
7. You need 1-2 of chicken breast cooked shredded.
8. It's of Butter.

Cut chicken into one inch pieces and fry over medium heat until cooked through. When the biscuits are golden brown and cooked through, brush them with garlic butter for so much added flavor. You can mix up the cheese that you use in the biscuits, so try freshly-grated Parmesan, mozzarella, Colby, or Swiss. Prepare gravy mix according to package directions; pour over chicken mixture.

Chicken gravy over biscuits with green beans instructions

1. Bake the biscuits as directed by the instructions on the can..
2. Make the greenbeans by draining 1 can and using the juice from the other. I add 2 or 3 tablespoons butter and seasoning. Mix and heat through..
3. Melt 3 tablespoons butter in a skillet on medium high heat. Once melted add 1 cup flour and whisk till butter and flour is combined. Slowly start to whisk in milk till you get desired consistency. Once you achieve the desired consistency add cooked chicken..
4. Add garlic, onion and chicken seasoning till you get the flavor you like..
5. Open biscuits and add gravy. Serve with greenbeans or any other sides you like. Enjoy..

Place biscuits over casserole and bake uncovered. a deep golden brown. In a medium saucepan, melt butter. Bake biscuits according to package directions. Bring to a simmer and stir until thickened slightly. Add chicken pieces and pepper and cook over low heat until chicken breaks up a bit and gets nice and hot.