Easiest Way to Make Yummy Buffalo chicken pull apart bread

Buffalo chicken pull apart bread. Stack biscuits so there is a layer of chicken mixture between each biscuit, leaving the ends bare. Place biscuit stack on its side into prepared loaf pan. Buffalo Chicken Pull-Apart Bread The only way to improve shareable bread is with Buffalo chicken and lots of cheese.

By making a homemade buffalo sauce out of hot sauce, honey, Worcestershire sauce, and some seasonings, we mix in cream cheese and sharp cheddar cheese before folding in some shredded chicken. On the list of contenders is this Buffalo Chicken Pull Apart Bread. Besides being downright awesome tasting, I love how easy it is to make. You can have Buffalo chicken pull apart bread using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Buffalo chicken pull apart bread

1. Prepare 2 of chicken breasts cooked and shredded.
2. It's 1-8 ounce of bag shredded mozzarella divided in half.
3. It's 1-8 ounce of package of cream cheese softened.
4. You need 2 cups of buffalo sauce divided.
5. You need 2 cans of pillsbury large biscuits.
6. You need of Butter for greasing the pan.
7. Prepare of Green onion or parsley for garnishing.

Although admittedly it's a little bit messy in prep, and even more so when we you have a toddler tugging at your pants. The rich, cheesy, spicy Buffalo Chicken Pull Apart Bread is fabulous dunked in either creamy ranch or Blue Cheese - I vote for tangy Litehouse Chunky Blue Cheese. It is made with the company's original award-winning recipe and artisan blue cheese chunks. Buffalo Chicken Pull-Apart Bread These monkey bread-like creations can be sweet or savory — we loaded ours with hot sauce, butter, shredded rotisserie chicken and cheese for a comforting game-day.

Buffalo chicken pull apart bread step by step

1. Heat oven to 350. Grease two loaf pans with butter..
2. Mix shredded chicken and buffalo sauce and divide in half. Cut each biscuit in half and press out as thin as you can. Spread cream cheese on each piece and then with spoonfuls of chicken, and a pinch of cheese..
3. Stack 3-4 on top of each other and place sideways in your loaf pan. Repeat until each pan is filled and top with remaining cheese. Cover with foil and bake 30-40 minutes until edges are golden brown. Top with diced green onions or dried parsley and serve with ranch or blue cheese on top..

This pull apart bread is simply the best…and so addicting. Crusty ciabatta bread, stuffed with creamy homemade buffalo ranch chicken dip, topped with additional cheese. Oven baked until golden and crisp on the outside, but extra soft and melty in the center. Perfect for game day…and any other occasion in between. Buffalo Chicken Pull-Apart Bread Creamy buffalo ranch covered chicken and pepper jack cheese, wrapped in bread dough, and baked in a bundt pan to make a savory & delicious BUFFALO CHICKEN PULL-APART BREAD!